The Best Gluten Free Hamburger Bun is a Bagel?!

Bakers Canyon Gluten Free Everything Bagel

There’s nothing like a great American Cheese Burger to enjoy after a hard days work, but when eating Gluten Free, any type of burger without a bun is just not very satisfying. Most Gluten Free hamburgers buns never cut it for me because they were either too dry or just tasted funky. After practically giving up on the search for an amazing hamburger bun I decided to think outside the “Bun”. A week later while grocery shopping at Sprout’s I stumbled upon Bakers Canyon Everything Bagels and thought that this could possibly be the answer to my Gluten Free Hamburger Bun Crisis.


The results were astonishing, for the first time in over 10 years I was able to enjoy a delicious cheeseburger. Using a bagel for a bun was the best decision I ever made.

For Best results I recommend Heating bun for 30-45 seconds

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